Spirits
Champagne cognac, floral with notes of jasmine, lily of the valley, iris, apricot and vanilla and velvet smooth on the palate.
Hot & peppery cinnamon liqueur. Keep the fire extinguisher handy!!
Almond liqueur. Refreshing in long drinks, desserts, ice cream, sherberts and fruits
A luscious luxurious cream liqueur made with fruit from the African Marula tree... a particular favourite with elephants. (The fruit, not the liqueur)
Rich apple and German wheat spirit. Serve ice cold straight from the freezer.
Sweet & sour apple liqueur. Delicious as a an ice cold shot, or why not mix it with coke for a new twist
Amber liqueur, distilled and infused from the kernel and the juicy pulp of ripe apricots
Simply peach schnapps... take as a long drink with lemonade or soda
Simply peach schnapps... take as a long drink with lemonade or soda
Single Island Malt whisky from Arran blended expertly with fresh cream
A German Brandy blended from 25 different wine distillations, then aged for up to 3 years in limousin oak casks Deep golden colour, cognac character but fruitier. Grape and oak aroma. Clean, crisp with a rather astringent flavour.
Composed of Highland malt whisky and uncooked oatmeal made into a brose with honey & secret ingredients to give the special flavour.
A rich golden rum with soft vanilla, spice and oak notes.
Fine old Irish Whiskey blended with fresh cream. Drink neat, chilled from the fridge or on the rocks.
